Keto Crunchy Waffles

Enjoy the crispy goodness of waffles without the guilt! These keto-friendly waffles are made with almond flour and are perfect for a low-carb breakfast or brunch.

Ingredients:

2 cups almond flour
2 tsp baking powder
1/4 tsp salt
4 large eggs
1/4 cup unsweetened almond milk
2 tbsp melted coconut oil
1 tsp vanilla extract
1/4 cup erythritol or preferred keto-friendly sweetener
1/4 cup crushed pecans or walnuts optional

Instructions:

Preheat your waffle iron according to manufacturer's instructions

In a large bowl, whisk together almond flour, baking powder, and salt

In another bowl, beat the eggs, almond milk, melted coconut oil, and vanilla extract until well combined

Pour the wet ingredients into the dry ingredients and mix until smooth

Stir in erythritol and crushed nuts, if using

Pour the batter onto the preheated waffle iron and cook until golden brown and crispy

Serve warm with your favorite keto-friendly toppings such as sugar-free syrup, berries, or whipped cream

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