agroecologia sulminas

Bun A tasty Vietnamese dish called Tom Heo Nuong is made with grilled shrimp and pork belly and is served in warm buns with fresh vegetables. When you mix savory grilled meats with crunchy vegetables and soft buns, you get a meal that's perfect for any occasion. Ingredients: 300g shrimp, peeled and deveined 200g pork belly, thinly sliced 6 buns 1/4 cup soy sauce 2 tablespoons honey 2 cloves garlic, minced 1 tablespoon sesame oil 1 tablespoon vegetable oil Lettuce leaves Sliced cucumber Sliced tomatoes Sriracha sauce optional Instructions: Put honey, soy sauce, minced garlic, and sesame oil in a bowl and mix them together Season the pork belly with pork belly slices and shrimp For at least 30 minutes, let them sit in the sauce Warm the grill up to a medium-high level Put pork belly and shrimp on skewers Sticks should be grilled for three to four mi...

This delicious sandwich combines the rich flavors of brie cheese with tender turkey and a zesty cranberry mustard spread. It's the perfect blend of savory and sweet, all grilled to perfection between slices of sourdough bread. Ingredients: 4 slices of turkey breast 4 slices of brie cheese 4 slices of sourdough bread 2 tablespoons cranberry mustard 2 tablespoons butter Salt and pepper to taste Instructions: Spread cranberry mustard on two slices of sourdough bread Place 2 slices of turkey and 2 slices of brie cheese on each of the mustard-covered bread slices Top with the remaining two slices of sourdough bread to make sandwiches Spread butter on the outer sides of each sandwich Heat a skillet or griddle over medium heat Place the sandwiches on the hot skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side Press down on t...

These Cheesy Pepperoni Pizza Rolls are a delicious twist on classic pizza flavors. Perfect for a cozy night in or as a party snack, they are easy to make in a slow cooker, resulting in gooey, cheesy, and savory bites. Ingredients: 1 tube refrigerated pizza dough 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1/2 cup sliced pepperoni 1/2 cup pizza sauce 1 teaspoon Italian seasoning 1/2 teaspoon garlic powder Instructions: Spread the pizza dough out into a square Put pizza sauce all over the dough in a thin layer The sauce should have mozzarella and Parmesan cheese on top of it Spread out the pepperoni slices on top Adding garlic powder and Italian seasoning on top feels good Make a log shape out of the dough Cut the log into rolls that are 1 inch thick Put the rolls in a slow cooker that has been greased Cover and set the heat to low Let i...

These flavor-filled, Paleo-friendly mango chicken skewers are ideal for a quick weeknight dinner or a summertime BBQ. The marinade adds complexity of flavor, and the sweetness of the mango balances the savory chicken. It's a tasty dish that's easy to make but still looks impressive! Ingredients: 1 lb chicken breast, cut into chunks 2 ripe mangoes, peeled and cubed 2 tablespoons coconut aminos 2 tablespoons olive oil 1 tablespoon fresh lime juice 1 teaspoon grated ginger 1 teaspoon minced garlic Salt and pepper to taste Wooden skewers, soaked in water Instructions: In a bowl, mix coconut aminos, olive oil, lime juice, ginger, garlic, salt, and pepper Add chicken chunks to the marinade and let it marinate for at least 30 minutes Preheat grill to medium-high heat Thread marinated chicken and mango cubes alternately onto skewers Grill skewers for 8-10 minutes, tu...

It's a rich frozen treat that combines the richness of heavy cream with the delightful crunch of toasted almonds. Swiss Almond Ice Cream is a great dessert for any occasion. Ingredients: 2 cups heavy cream 1 cup whole milk 3/4 cup granulated sugar 1 teaspoon vanilla extract 1/2 teaspoon almond extract 1/2 cup chopped almonds, toasted Instructions: In a mixing bowl, whisk together heavy cream, milk, sugar, vanilla extract, and almond extract until sugar is dissolved Pour the mixture into an ice cream maker and churn according to manufacturer's instructions During the last few minutes of churning, add in the chopped almonds Transfer the churned ice cream into a freezer-safe container and freeze until firm, preferably overnight

Enjoy these Christmas brownies that are rich and fudgy! It's great for holiday parties or as a sweet treat by the fire. Ingredients: 1 cup semisweet chocolate chips 1/2 cup unsalted butter 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 3/4 cup all-purpose flour 1/4 cup unsweetened cocoa powder 1/4 teaspoon salt 1/2 cup chopped walnuts or pecans optional Powdered sugar for dusting optional Instructions: Start by heating the oven to 350F 175C A 9x9-inch baking pan should be greased and floured Put the chocolate chips and butter in a bowl that can go in the microwave Melt them together in 30-second increments, stirring after each one, until the mixture is smooth Add the sugar, eggs, and vanilla extract to a different large bowl and mix them together using a whisk The chocolate mixture should be poured into the egg mixture and mixed until it i...

This casserole dish is tasty and comforting. It has tender chicken breasts, creamy Swiss cheese, and a crunchy breadcrumb topping. Ingredients: 4 boneless, skinless chicken breasts Salt and pepper to taste 1 cup Swiss cheese, shredded 1 can cream of chicken soup 1/4 cup milk 1 cup seasoned bread crumbs 2 tablespoons butter, melted Instructions: Preheat oven to 350F 175C Season chicken breasts with salt and pepper, then place them in a greased 9x13-inch baking dish Sprinkle shredded Swiss cheese over the chicken breasts In a separate bowl, mix cream of chicken soup with milk Pour the mixture evenly over the chicken and cheese In another bowl, combine seasoned bread crumbs with melted butter Sprinkle this mixture over the top of the casserole Bake in the preheated oven for 30-35 minutes, or until chicken is cooked through and the top is golden brown Serve hot a...

These moist and flavorful pumpkin cupcakes are topped with a creamy, cinnamon-infused maple cream cheese icing. Perfect for autumn or any time you're craving a sweet treat with a hint of spice. Ingredients: 1 1/2 cups all-purpose flour 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 tsp ground cinnamon 1/2 tsp ground nutmeg 1/2 tsp ground cloves 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 cup canned pumpkin puree 1/2 cup sour cream 1 tsp vanilla extract For icing: 8 oz cream cheese, softened 1/4 cup unsalted butter, softened 2 cups powdered sugar 1 tsp ground cinnamon 2 tbsp maple syrup 1/2 tsp vanilla extract Instructions: Preheat your oven to 350F 175C and line a cupcake pan with paper liners In a mixing bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves ...

Indulge in the rich flavors of these Easy Oven Baked Beef Ribs. Marinated in a savory blend of Worcestershire, soy sauce, and spices, slow-baked to perfection, and finished on the grill with your favorite BBQ sauce for a mouthwatering experience. Instructions: Prepare the oven by heating it up to 300F (150C). Take off the membrane from the back of the ribs so that the flavor can get in better. Soy sauce, apple cider vinegar, brown sugar, smoked paprika, garlic powder, onion powder, black pepper, and dried thyme should all be mixed together in a bowl with a whisk to make the marinade. Spread the beef ribs out evenly in a large baking dish and brush them with a lot of the marinade. Place the dish in the oven and cover it with aluminum foil. Bake for two and a half to three hours, or until the ribs are soft and fully cooked. Warm up the grill over medium-high heat. Take the ribs out of the oven and put them on the grill. To get a caramelized ...

With these three non-dairy lattes, you can enjoy the tastes of the season. Enjoy the warm and cozy pumpkin spice, the rich and creamy cocoa coconut, and the soothing mix of honey and spices. Great to drink on cold days or whenever you want a creamy, tasty latte without dairy. Ingredients: 1 cup brewed espresso or strong coffee 1/2 cup almond milk 2 tablespoons pumpkin puree 1/4 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 1 tablespoon maple syrup 1/2 cup brewed espresso or strong coffee 1/2 cup coconut milk 1 tablespoon cocoa powder 1 tablespoon coconut sugar 1/4 teaspoon vanilla extract 1/4 teaspoon ground cinnamon 1/2 cup brewed espresso or strong coffee 1/2 cup oat milk 2 tablespoons honey 1/4 teaspoon ground ginger 1/8 teaspoon ground turmeric 1/8 teaspoon ground cardamom Instructions: In a saucepan, heat almond milk, pumpkin puree, cin...

A healthy and refreshing salad with creamy avocado and canned tuna that is great for a quick and filling meal. Ingredients: 2 cans of tuna, drained 2 ripe avocados, diced 1/4 cup red onion, finely chopped 1/4 cup celery, finely chopped 2 tablespoons fresh parsley, chopped 2 tablespoons lemon juice 2 tablespoons olive oil Salt and pepper to taste Instructions: In a bowl, combine tuna, diced avocado, red onion, celery, and parsley Drizzle lemon juice and olive oil over the mixture Season with salt and pepper to taste Gently toss to combine all ingredients evenly